Review of "Spain: Recipes and Traditions," a cookbook by Jeff Koehler; plus a Tomato Marmalade Recipe

I recommend this cookbook to: people who have visited Spain, fallen in love with the food and culture of its various regions, who want a coffee-table picture book, with extremely authentic recipes to help them relive their experience. Also, for anyone who can’t afford to go to Spain, who wants a tour of all its …

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