Tracy Lee Karner
Years Ago

Mudbugs and Orange-Cornbread Pudding, Bro’s Cajun Cuisine

I ate, and actually liked, mudbugs at Bro’s Cajun Cuisine in Nashville (mudbugs, by the way, are crawfish). Bro's food is authentic and tasty--gumbo, etoufee, jambalaya, red beans & rice, shrimp creole. Chef/Owner Darrell Breaux (featured on Guy Fierri's Diner's Drive-ins and Dives) also makes his own smoked sausage in his own smokehouse (out back… Continue reading Mudbugs and Orange-Cornbread Pudding, Bro’s Cajun Cuisine